Description
This Turkish cheese is a brined and aged cheese made from cow’s milk with a delicious tangy taste. You can enjoy this crumbly and milky cheese from morning to evening in savoury or sweet dishes. Ideal in salads, omelettes, roasted vegetables, or pasta.
Characteristics:
- Low fat content
- Rich source of probiotics, protein, and calcium
Storage Conditions: Keep refrigerated between +4C /+6C.
