Butter Milk - 0.5l

Categories , Tag

Description

Schardinger’s fresh, lightly sour tasting buttermilk is produced by adding what are known as butter cultures. The unique feature of the buttermilk itself is its low-fat content and the nearly complete content of valuable nutrients in the milk along with its lightly tingling taste.

Available in 0.5l package

Characteristics:

  • With 0.9% fat.
  • Ideal for cooking & baking.

 

Storage Conditions: Keep refrigerated between +4C /+6C.