Soft & Fluffy Hot Cross Buns Recipe using Schärdinger Buttermilk

Soft & Fluffy Hot Cross Buns Recipe using Schärdinger Buttermilk   Preparation time: approx. 10 mins Cooking Time: 70 mins Effort: Average   Ingredients for 4 people: Buns: 180g Schardinger Buttermilk 500g bread flour 4g dried yeast or 12g fresh yeast 140g full-fat milk 2 eggs 20g honey 40g butter 75g white sugar 1g cinnamon […]

Traditional Maltese Ftira Biz-Zejt using RedElmar Tuna Chunks in Brine

Traditional Maltese Ftira Biż-Żejt using RedElmar Tuna Chunks in Brine     Preparation time: approx. 5 mins Effort: Average   Ingredients: Redelmar Tuna Chunks in Brine Ġbejna (chopped) Maltese Ftira bread Tomato paste Capers Olives Chopped lettuce leaves Onions Cannellini Beans Salt and Pepper Fresh Parsley Golden Drop Extra virgin Olive oil     Products […]